icing→esglaseado

Definitions

1. 1.Cubierto con glasé

Translations

• frglaçage
• itglassatura
• deGlasur

Definitions

1. 1.A sweet, often creamy and thick glaze made primarily of sugar, often enriched with ingredients like butter, egg whites, or flavorings, typically used for baked goods.
2. 2.A minor violation of ice hockey rules, occurring when a player shoots the puck from his/her side of the red line so that it crosses the goal line on the opponent's side. A team playing short-handed is not penalized for this.
3. 3.The process of forming a layer of ice on a surface.

Translations

• caglaça
• frglace
• deGlace

Definitions

1. 1.Acción y efecto de glasear.
2. 2.Cobertura que se aplica a algunos alimentos, brillante por el azúcar caramelizado que contiene.

Translations

• frglaçage
• itglassatura
• deGlasur